Health & Nutrition Intermediate Quiz 3

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Practice Pronunciation (Merriam-Webster)
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Intermediate Quiz 3
1. Which is a lean protein?
2. Why is it important to read food labels?
3. What does the term "hydration" help maintain in the body?
4. Which is a sign of dehydration?
5. What is a serving size?
6. Which food is high in calcium?
7. What is the safest way to store cooked food?
8. Which is a benefit of regular exercise?
9. What is a symptom of food poisoning?
10. Which is a whole grain?
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